[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fC_9mgLI7BA25qwsULUpktXYQz38EaMm7GQnz2ylB05A":3},{"answer":4,"createTime":5,"id":6,"options":7,"origin":10,"question":14,"related":15,"source":26,"type":79},[],"2023-12-08 23:18:57",112046193,[8,9],"正确","错误",{"courseId":11,"courseImg":12,"courseName":13},"b2bb315f65b8ecbfd27b16d9896dfa02","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002Fecabc1fe3d229a1aec76f5a994700987.jpg","中国饮食文化","喝酒脸红的人酒量好不易醉",[16,28,37,46,56,65,74,80,85,90],{"answer":17,"createTime":18,"id":19,"options":20,"question":25,"source":26,"type":27},[],"2023-12-07 21:06:37",111780478,[21,22,23,24],"杜甫","李白","王维","孟浩然","素有"诗仙"之称的(),在《月下独酌·其二》一诗中有"天若不爱酒,酒星不在天"的诗句","v1",0,{"answer":29,"createTime":18,"id":30,"options":31,"question":36,"source":26,"type":27},[],111780479,[32,33,34,35],"米香型","浓香型","清香型","酱香型","()又名茅香型,属大曲酒类.采用超高温制曲等酿造工艺,在石窑或泥窑内发酵而成",{"answer":38,"createTime":18,"id":39,"options":40,"question":45,"source":26,"type":27},[],111780482,[41,42,43,44],"上等","中等","下等","中下等","酒人可分为三等九品,()是"雅、清",即嗜酒为雅事,饮而神智清明",{"answer":47,"createTime":5,"id":48,"options":49,"question":54,"source":26,"type":55},[],112046182,[50,51,52,53],"蒸馏酒","发酵酒","配制酒","白酒","根据酿酒的方法划分,可分为()",1,{"answer":57,"createTime":5,"id":58,"options":59,"question":64,"source":26,"type":55},[],112046184,[60,61,62,63],"红葡萄酒","玫瑰红葡萄酒","酿造葡萄酒","白葡萄酒","葡萄酒的分类,按色泽分为()",{"answer":66,"createTime":5,"id":67,"options":68,"question":73,"source":26,"type":55},[],112046185,[69,70,71,72],"黄啤酒","黑啤酒","鲜啤酒","熟啤酒","啤酒根据色泽可分为()",{"answer":75,"createTime":5,"id":76,"options":77,"question":78,"source":26,"type":79},[],112046187,[8,9],"清香型.又名汾香型,属大曲酒类.此类酒在地缸内发酵制成",3,{"answer":81,"createTime":5,"id":82,"options":83,"question":84,"source":26,"type":79},[],112046188,[8,9],"上中品:可谓"酒圣".凭酒力返本还真,充分实现自我,创造非凡业绩的酒人是当之无愧的"酒圣"",{"answer":86,"createTime":5,"id":87,"options":88,"question":89,"source":26,"type":79},[],112046189,[8,9],"古代饮酒的礼仪约有四步:拜、祭、啐、卒爵",{"answer":91,"createTime":5,"id":6,"options":92,"question":14,"source":26,"type":79},[],[8,9]]