[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fqYzUGb1eAV6SE5cqLzx7iYSXOACn4W1e7ZPuhJphYyo":3},{"id":4,"source":5,"question":6,"options":7,"answer":13,"related":14,"type":26,"origin":117,"createTime":40},136111990,"v1","在胆囊造影时为检查胆囊的收缩功能让受检者进食油煎荷包蛋是为了促进",[8,9,10,11,12],"胆盐合成","胆固醇合成","胃泌素分泌","胆囊收缩素分泌","脂肪酸合成",[],[15,29,41,47,51,62,73,84,95,106],{"id":16,"source":5,"question":17,"options":18,"answer":24,"related":25,"type":26,"origin":27,"createTime":28},136111986,"消化液中最重要的是",[19,20,21,22,23],"唾液","胃液","胰液","小肠液","胆汁",[],[],0,null,"2024-03-29T12:26:24+08:00",{"id":30,"source":5,"question":31,"options":32,"answer":38,"related":39,"type":26,"origin":27,"createTime":40},136111987,"胆汁中与脂肪消化关系密切的成分是",[33,34,35,36,37],"胆固醇","磷脂酰胆碱(卵磷脂)","胆色素","胆盐","脂肪酸",[],[],"2024-03-29T12:26:25+08:00",{"id":42,"source":5,"question":43,"options":44,"answer":45,"related":46,"type":26,"origin":27,"createTime":40},136111988,"不含有消化酶的消化液是",[20,23,21,22,19],[],[],{"id":4,"source":5,"question":6,"options":48,"answer":49,"related":50,"type":26,"origin":27,"createTime":40},[8,9,10,11,12],[],[],{"id":52,"source":5,"question":53,"options":54,"answer":60,"related":61,"type":26,"origin":27,"createTime":40},136111991,"胆汁的主要作用是",[55,56,57,58,59],"促进蛋白质的分解和吸收","促进糖的分解和吸收","促进脂肪的分解和吸收","促进水溶性维生素的吸收","营养肝脏",[],[],{"id":63,"source":5,"question":64,"options":65,"answer":71,"related":72,"type":26,"origin":27,"createTime":40},136111992,"可消化淀粉的消化液是",[66,67,68,69,70],"唾液、胰液","胰液、胃液","胰液、胆汁","胆汁、小肠液","胆汁、大肠液",[],[],{"id":74,"source":5,"question":75,"options":76,"answer":82,"related":83,"type":26,"origin":27,"createTime":40},136111993,"小肠的分节运动是以小肠的",[77,78,79,80,81],"环行肌为主的节律性舒缩运动","纵形肌为主的节律性舒缩运动","平滑肌为主的节律性舒缩运动","平滑肌为主的紧张性收缩运动","纵形肌为主的紧张性收缩运动",[],[],{"id":85,"source":5,"question":86,"options":87,"answer":93,"related":94,"type":26,"origin":27,"createTime":40},136111994,"食物消化和吸收的主要部位是",[88,89,90,91,92],"口腔和食道","胃","小肠","大肠","食道",[],[],{"id":96,"source":5,"question":97,"options":98,"answer":104,"related":105,"type":26,"origin":27,"createTime":40},136111995,"小肠吸收脂肪消化产物的途径是",[99,100,101,102,103],"全部由淋巴管吸收","全部由毛细血管吸收","以淋巴管途径为主,毛细血管途径也有","以毛细血管途径为主,淋巴管途径也有","毛细血管淋巴管各吸收一半",[],[],{"id":107,"source":5,"question":108,"options":109,"answer":115,"related":116,"type":26,"origin":27,"createTime":40},136111996,"使胰蛋白酶原活化的最主要的物质是",[110,111,112,113,114],"盐酸","组胺","肠致活酶","糜蛋白酶","胰蛋白酶本身",[],[],{"courseName":118,"courseImg":119,"workName":120,"workId":121,"count":122,"courseId":123},"生理学","https:\u002F\u002Fp.ananas.chaoxing.com\u002Fstar3\u002Forigin\u002F630b3882b8d83777c4e048bc3bb06840.png","小肠内消化","b23cbe39e1fd4f069057c5c6adc0eece",34,"1c0644f600bdfa48528ddea368ad336a"]