[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fR55JAJoRoRsEnmv5rr3r-QexravihtfiTBq8VDELgGU":3},{"id":4,"source":5,"question":6,"options":7,"answer":12,"related":13,"type":23,"origin":86,"createTime":25},180394322,"v1","从微生物分泌物中制取的增稠剂是( )",[8,9,10,11],"卡拉胶","黄原胶","琼脂","海藻酸钠",[],[14,26,34,40,44,54,61,67,73,80],{"id":15,"source":5,"question":16,"options":17,"answer":21,"related":22,"type":23,"origin":24,"createTime":25},180394310,"瓜尔豆胶与( )有协同作用",[9,18,19,20],"果胶","明胶","阿拉伯胶",[],[],0,null,"2025-03-26T16:50:21+08:00",{"id":27,"source":5,"question":28,"options":29,"answer":32,"related":33,"type":23,"origin":24,"createTime":25},180394314,"属于动物性增稠剂的是( )",[19,30,8,31],"魔芋胶","CMC",[],[],{"id":35,"source":5,"question":36,"options":37,"answer":38,"related":39,"type":23,"origin":24,"createTime":25},180394318,"属于微生物多糖的是( )",[10,8,9,19],[],[],{"id":4,"source":5,"question":6,"options":41,"answer":42,"related":43,"type":23,"origin":24,"createTime":25},[8,9,10,11],[],[],{"id":45,"source":5,"question":46,"options":47,"answer":52,"related":53,"type":23,"origin":24,"createTime":25},180394326,"增稠剂琼脂是从( )中提取的",[48,49,50,51],"石花菜","动物皮","海带","动物骨头",[],[],{"id":55,"source":5,"question":56,"options":57,"answer":59,"related":60,"type":23,"origin":24,"createTime":25},180394330,"用化学方法合成的增稠剂是( )",[18,9,10,58],"羧甲基纤维素钠",[],[],{"id":62,"source":5,"question":63,"options":64,"answer":65,"related":66,"type":23,"origin":24,"createTime":25},180394334,"以下增稠剂中不能单独用来做果冻的是:( )",[10,31,8,19],[],[],{"id":68,"source":5,"question":69,"options":70,"answer":71,"related":72,"type":23,"origin":24,"createTime":25},180394338,"增稠剂按来源可以分为天然的和人工合成的,以下哪种增稠剂是人工合成的?( )",[10,11,31,19],[],[],{"id":74,"source":5,"question":75,"options":76,"answer":78,"related":79,"type":23,"origin":24,"createTime":25},180394342,"卡拉胶与( )有协同作用",[9,18,31,77],"槐豆胶",[],[],{"id":81,"source":5,"question":82,"options":83,"answer":84,"related":85,"type":23,"origin":24,"createTime":25},180394346,"以下增稠剂不具备热可逆性凝胶性能的是",[19,10,8,11],[],[],{"courseName":87,"courseImg":88,"workName":89,"workId":90,"count":91,"courseId":92},"食品添加剂应用技术","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002Fd59df12d63560ec04e4df715ab239bde.jpg","增稠剂","work_40693891",41,"754e840a738d90cf39d2b268d124a479"]