[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fnkd6fi5__iR9pG1dOuK8yH0iJ3WR1VBRkMxEDPqMg6Y":3},{"answer":4,"createTime":5,"id":6,"options":7,"origin":12,"question":16,"related":17,"source":21,"type":22},[],"2026-01-05 22:33:05",303756132,[8,9,10,11],"视觉鉴定 Visual identification","嗅觉鉴定Olfactory identification","味觉鉴定 Taste identification","触觉鉴定Tactile identification",{"courseId":13,"courseImg":14,"courseName":15},"53e1d2ef4961cca8eea3e23969ad2cb9","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002F03a579384a6dc297c89809b582fcc767.png","默认课程","观察饲料的性状、色泽、有无结块、虫子、霉变、异物、夹杂物等情况.( ) is to observe the feed properties, color, the presence of lumps, worms, mold, foreign bodies, inclusions and other conditions",[18,23,31,39,47,56,61,70,79,88],{"answer":19,"createTime":5,"id":6,"options":20,"question":16,"source":21,"type":22},[],[8,9,10,11],"v1",0,{"answer":24,"createTime":5,"id":25,"options":26,"question":30,"source":21,"type":22},[],303756133,[27,28,29,11],"视觉鉴定Visual sensation","嗅觉鉴定Olfactory sensation","味觉鉴定 Taste sensation","通过鼻子嗅饲料的气味,判断饲料霉变、腐败、焦味、、脂肪腐败、氧化等情况. ( ) is way that works through the tongue to feel the feed astringent, sweet, bitter, ha, aroma and other tastes",{"answer":32,"createTime":5,"id":33,"options":34,"question":38,"source":21,"type":22},[],303756134,[35,36,37,11],"视觉感觉 Visual identification","嗅觉感觉 Olfactory identification","味觉感觉 Taste identification","通过舌舔感觉饲料的涩、甜、苦、哈、香等滋味.( ) is way that works through the tongue to feel the feed astringent, sweet, bitter, ha, aroma and other tastes",{"answer":40,"createTime":5,"id":41,"options":42,"question":46,"source":21,"type":22},[],303756135,[43,44,45,11],"视觉鉴定Visual identification","嗅觉鉴定 Olfactory identification","味觉鉴定Taste identification","通过手抓、指头捻、感觉饲料的粒度的大小、硬度、湿度、含水量、结块、黏稠性、有无杂物等情况. ( ) is way that works through the hand grasp, finger twist, feel the size of the feed size, hardness, humidity, water content, lumps, viscosity, the presence of debris and other conditions",{"answer":48,"createTime":5,"id":49,"options":50,"question":55,"source":21,"type":22},[],303756136,[51,52,53,54],"正常豆粕 normal soybean meal","加热过度excessive heating","生豆粕raw soybean meal","发霉豆粕moldy soybean meal","豆粕呈黄色或金黄色,具有豆香味,是( ).If the soybean meal is yellow or golden yellow, with soybean flavor, it means that the soybean is ( )",{"answer":57,"createTime":5,"id":58,"options":59,"question":60,"source":21,"type":22},[],303756137,[51,52,53,54],"豆粕呈褐、棕褐色或棕黑色,没有霉变味,说明豆粕( ). Soybean meal was brown, tan or brown-black, no moldy taste, that means the soybean meal is ( )",{"answer":62,"createTime":5,"id":63,"options":64,"question":69,"source":21,"type":22},[],303756138,[65,66,67,68],"水分低 low moisture","水分高high moisture","玉米发霉corn moldy","玉米杂质较多corn impurities more","将玉米籽实用牙齿咬断,声音清脆响亮,横截面充满粉末,说明玉米( ).The corn seeds will be broken with teeth, the sound is crisp and loud, cross-section filled with powder, indicating that the corn is (in) ( )",{"answer":71,"createTime":5,"id":72,"options":73,"question":78,"source":21,"type":22},[],303756139,[74,75,76,77],"含水量很高 high water content","正常 normal","发霉 mold","含杂质量高high quality of impurities","将手插入玉米粉堆中,感觉湿凉,表示玉米原料( ).Insert your hand into the pile of corn meal, feel wet and cool, that the corn raw materials are (in)( )",{"answer":80,"createTime":5,"id":81,"options":82,"question":87,"source":21,"type":22},[],303756140,[83,84,85,86],"品质低劣 poor quality","品质优良good quality","含水量高high water content","发霉moldy","青干草手触无湿凉感,手摇有沙沙响声,表明青干草( ).Green hay does not feel wet and cool to the touch, hand shaking a rustling sound, indicating that the green hay is (in) ( )",{"answer":89,"createTime":5,"id":90,"options":91,"question":96,"source":21,"type":22},[],303756141,[92,93,94,95],"称重 Weighing","粉碎 Crushing","分装 Dividing","容重测定Capacity measurement","可以初步判定原料是否掺杂或水分含量是否异常.( ) can initially determine whether the raw material adulteration or moisture content is abnormal"]