[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fRMnaneZ7-LxyFRp8BvivFdq45fezho0UeUPEt94eWdQ":3},{"answer":4,"createTime":5,"id":6,"options":7,"origin":10,"question":17,"related":18,"source":24,"type":25},[],"2023-07-08 02:45:44",93649298,[8,9],"正确","错误",{"count":11,"courseId":12,"courseImg":13,"courseName":14,"workId":15,"workName":16},58,"36514fc561f74e4c418bc237518d95ac","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002F334795a3e711c3271070fc5c9e74fdb5.jpg","食品感官分析","work_28388495","复习题3","鼻腔是人类感受气味的嗅觉器官,嗅感区内的嗅粘膜是嗅觉感受体.( )",[19,26,31,36,41,46,49,54,59,64],{"answer":20,"createTime":5,"id":21,"options":22,"question":23,"source":24,"type":25},[],93649293,[8,9],"在四种基本味中,甜味、酸味和咸味的最适感觉温度比苦味偏高.( )","v1",3,{"answer":27,"createTime":5,"id":28,"options":29,"question":30,"source":24,"type":25},[],93649294,[8,9],"两种刺激同时或相继存在时,把一个刺激的存在造成另一个刺激增强的现象称为对比增强现象( )",{"answer":32,"createTime":5,"id":33,"options":34,"question":35,"source":24,"type":25},[],93649295,[8,9],"舌头各个部位感觉味道的灵敏度有差别,仅仅是由于舌表面的味蕾乳头分布不均匀( )",{"answer":37,"createTime":5,"id":38,"options":39,"question":40,"source":24,"type":25},[],93649296,[8,9],"一般情况下,感觉疲劳产生越快,感官灵敏度恢复就越快( )",{"answer":42,"createTime":5,"id":43,"options":44,"question":45,"source":24,"type":25},[],93649297,[8,9],"四种味觉中,舌根对甜味最为敏感( )",{"answer":47,"createTime":5,"id":6,"options":48,"question":17,"source":24,"type":25},[],[8,9],{"answer":50,"createTime":5,"id":51,"options":52,"question":53,"source":24,"type":25},[],93649299,[8,9],"通常对同一气味物质使用嗅技术不超过&quot;两次&quot;,否则会 引起&quot;适应&quot;,使嗅敏度下降( )",{"answer":55,"createTime":5,"id":56,"options":57,"question":58,"source":24,"type":25},[],93649300,[8,9],"嗅觉器官感受到的乙醇溶液的浓度要比味觉器官所能感受到的浓度高24000倍( )",{"answer":60,"createTime":5,"id":61,"options":62,"question":63,"source":24,"type":25},[],93649301,[8,9],"彩色视觉是人眼的一种亮视觉功能.( )",{"answer":65,"createTime":5,"id":66,"options":67,"question":68,"source":24,"type":25},[],93649302,[8,9],"观察物体形状所得的印象与实际形状有差异的情况称为视错觉.( )"]