[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fk1rroHVzZIo3JtBVOI8AubCmCNpTWdWQsplth3BmDyQ":3},{"answer":4,"createTime":5,"id":6,"options":7,"origin":10,"question":16,"related":17,"source":27,"type":50},[],"2023-05-08 00:53:03",83695298,[8,9],"对","错",{"courseId":11,"courseImg":12,"courseName":13,"workId":14,"workName":15},"1000013074","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002Fc11fd631395ebdb23e13f60133326559.png","中式面点制作工艺","27824588","中式面点制作工艺教程考试","饮食业人员必须做到四勤"勤剪指甲勤洗澡勤理发勤洗换衣服"( )",[18,29,38,47,51,60,69,78,87,96],{"answer":19,"createTime":5,"id":20,"options":21,"question":26,"source":27,"type":28},[],83695231,[22,23,24,25],"始终","倒搅","乱搅","摔打","鱼茸面坯,在搅拌时要将鱼茸( )顺一个方向用力,否则鱼粒松散,不能产生粘性","v2",0,{"answer":30,"createTime":5,"id":31,"options":32,"question":37,"source":27,"type":28},[],83695263,[33,34,35,36],"补碱","补碱酸氢胺","补氯化钠","补醋","就是在兑好的酵面内,再一次加碱称( )",{"answer":39,"createTime":5,"id":40,"options":41,"question":46,"source":27,"type":28},[],83695277,[42,43,44,45],"社会舆论","传统习惯","内心信念","共同约定","道德主要依靠人们自觉的的( )来维持的",{"answer":48,"createTime":5,"id":6,"options":49,"question":16,"source":27,"type":50},[],[8,9],3,{"answer":52,"createTime":5,"id":53,"options":54,"question":59,"source":27,"type":28},[],83695320,[55,56,57,58],"调味","传热","防腐杀菌","调色","以下不属盐在烹饪中的作用的是( )",{"answer":61,"createTime":5,"id":62,"options":63,"question":68,"source":27,"type":28},[],83695321,[64,65,66,67],"干粉","酥炸粉","吉列粉","半煎炸粉","糖醋咕噜肉的肉料烹制前预制需要上粉,是( )",{"answer":70,"createTime":5,"id":71,"options":72,"question":77,"source":27,"type":28},[],83695339,[73,74,75,76],"一级牛肉","二级牛肉","三级牛肉","四级牛肉","弓扣即腹脯,在肋条后下方,属于( )",{"answer":79,"createTime":5,"id":80,"options":81,"question":86,"source":27,"type":28},[],83695344,[82,83,84,85],"一级羊肉","二级羊肉","三级羊肉","四级羊肉","羊的前腿属于( ),肥多瘦少,筋膜不多",{"answer":88,"createTime":5,"id":89,"options":90,"question":95,"source":27,"type":28},[],83695346,[91,92,93,94],"上脑","牛腩","牛柳","米龙","属于牛后腿部位的肌肉组织是( )",{"answer":97,"createTime":5,"id":98,"options":99,"question":104,"source":27,"type":28},[],83695347,[100,101,102,103],"猪里脊肉","猪后腿肉","猪五花肉","猪夹心肉","最适合烹制"咕噜肉"的原料是( )"]