[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"$fuMQV6quZhkjGF3hjs_QbRPl_C9qMfbAsB5VBSjYR1-k":3},{"answer":4,"createTime":5,"id":6,"options":7,"origin":12,"question":18,"related":19,"source":29,"type":52},[],"2023-05-07 17:48:55",920896977,[8,9,10,11],"汉代","唐代","宋代","元代",{"courseId":13,"courseImg":14,"courseName":15,"workId":16,"workName":17},"1000013378","https:\u002F\u002Ftihai-oss-cloud.itihey.com\u002Fimg\u002F40fa9ecedc9478f3cb816aae605c0225.jpg","[公开课]茶艺与茶文化","42364611","第一章单元测试","点茶法是( )的主要饮茶方法",[20,31,40,49,53,62,71,80,88,93],{"answer":21,"createTime":5,"id":22,"options":23,"question":28,"source":29,"type":30},[],920896969,[24,25,26,27],"春茶","夏茶","秋茶","冬茶","茶叶按采摘时间分类可分为( )","v2",1,{"answer":32,"createTime":5,"id":33,"options":34,"question":39,"source":29,"type":30},[],920896973,[35,36,37,38],"乔木型","小乔木型","灌木型","小灌木型","茶树按树型可分为( )",{"answer":41,"createTime":5,"id":42,"options":43,"question":48,"source":29,"type":30},[],920896975,[44,45,46,47],"福建的武夷岩茶","闽南安溪的铁观音","福建的白毫银针","君山银针","华南茶区出产的名茶有( )",{"answer":50,"createTime":5,"id":6,"options":51,"question":18,"source":29,"type":52},[],[8,9,10,11],0,{"answer":54,"createTime":5,"id":55,"options":56,"question":61,"source":29,"type":52},[],920896979,[57,58,59,60],"湿、燥","潮、燥","潮、晒","湿、晒","茶树喜温怕寒、喜( )怕涝、喜光怕( )、喜酸怕碱,在南纬45&deg;与北纬38&deg;间都可以种植.( )",{"answer":63,"createTime":5,"id":64,"options":65,"question":70,"source":29,"type":52},[],920896981,[66,67,68,69],"中国","印度","英国","非洲","茶起源于( )",{"answer":72,"createTime":5,"id":73,"options":74,"question":79,"source":29,"type":52},[],920896983,[75,76,77,78],"茶树品种","生长地带","采摘季度","加工工艺","六大类成品茶的分类依据是( )",{"answer":81,"createTime":5,"id":82,"options":83,"question":86,"source":29,"type":87},[],920896988,[84,85],"对","错","明代对茶的加工方式和唐代相同均为饼茶.( )",3,{"answer":89,"createTime":5,"id":90,"options":91,"question":92,"source":29,"type":87},[],920896989,[84,85],"茶叶的植物学特征为芽和嫩叶背面有灰色茸毛,叶齿疏浅,嫩茎成扁形,叶片侧脉离叶缘2\u002F3处向上弯,连接上一条侧脉.( )",{"answer":94,"createTime":5,"id":95,"options":96,"question":97,"source":29,"type":87},[],920896995,[84,85],"清饮法是宋代饮茶的主流方式.( )"]