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单选题 Which of the following description is true to Guangdong Cuisine?( )

A. Guangdong Cuisine is characterized by a dense pungent flovour

B. Guangdong dishes are lightly seasoned

C. Guangdong Cuisine emphasizes the use of sauce paste, onion and garlic

D. The dish Li Hongzhang hotchpotch belongs to Guangdong Cuisine

学科:中国文化概况

时间:2024-12-07 06:48:48

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